Hi,
So after the bag of Kalingwe from Django which myself and the missus found to be way to “fruity” - I think we prefer a darker roast.
Though checking the website they list it as a “medium” roast..
So does anyone have any suggestions for darker - less fruity type beans to try. We are also using decaf in the evenings so from a previous thread I think a pack of 5 arches from Smith street will be on the way when we run out of the current one.
Thanks
Matt