So I caved and did a v60 of the Ethiopian
Tasting notes of stone fruit, citrus and black tea
Drinking I’m getting all three of the notes which amazes me, thin bodied, bright acidity, small sweetness in the after taste
Smelling the beans I’m sure I can smell a hint of smoke, so I’m tempted to up the fan in the final stages of development but so far I’m loving it.

