StevenG91 I wonder when the established brands, e.g. La Cimbali, Bezzera, Nuova Simonelli would look at the pro-summer market and deliver double boiler. profiling technologies.
I can understand why they do not enter this market, it is mainly a niche enthusiasts driven market and cannot justify the R&D investment and also the connected supply chain, operations etc cost and they have blooming professional market penetration.
And yet, I would have loved for either of these big players to enter the enthusiast market. La Marzocco have demonstrated that it can be done although at rather pricey point.
