Thank you @coffeelover for this significant comment on the use of the machine 👍

You measure static the group head temperature, I think measuring temp. of water under full pressure would have you get slightly different values. Anyway looks like quite nice achievement for ECM regarding reaching the set temperature and its stability in HX. If I understand User Manual correctly you can also change the E11 offset to have right temperature at output (brewing temp.)

Have you played around with active/passive preinfusion? If so, what are your thoughts on that?
How many cm is the espresso machine at its widest point?
Are you using stock shower screen and basket?
Can I share your pictures and translate some notes on the biggest Polish coffee forum? 🙂

    Radecki82 Have you played around with active/passive preinfusion? If so, what are your thoughts on that?
    How many cm is the espresso machine at its widest point?
    Are you using stock shower screen and basket?
    Can I share your pictures and translate some notes on the biggest Polish coffee forum? 🙂

    I haven’t had much time to play around with different settings etc.

    27.5cm wide

    No, I changed the screen to a IMS and I already had a IMS basket

    Yes sure, No problem. Let us know their thoughts or send us a link.

      Radecki82 Thanks. One more question regarding size, is 44.5cm of deep counts to the end of drip tray or rather to the end of portafilter?

      Drip tray

      Contact me

        Radecki82 Is 44.5cm of deep counts to the end of drip tray or rather to the end of portafilter?

        Yes it is to the end of the DT, it’s 55.5cm to the end of PF

          MediumRoastSteam Thanks for letting me know, I have prepared a cold brew with tonic for this evening, it will be watching soon 🙂

            8 days later