Looking for some help from all you burr aficionados.
Since I started roasting at home, I’ve foolishly agreed to continue servicing the requests of friends and family to roast their coffee and as a result finding myself bag-grinding for those that don’t own grinders.
Given that I’ve got a doserless Super Jolly sitting around idle, I thought it could make a decent enough dedicated bag grinder for 250g at a time. It’s got stock burrs in at the minute that are fairly tired so I wondered which 64mm burrs are suited to brew methods?