I’ve just finished a kg of their fondant and brownie blends.
Although the coffee was nice there just wasn’t any ‘extra’ flavour that I usually get.
This ‘extra’ flavour is very hard to identify but I get it 90% of the time when making my own coffee, I get it in cafes but only if it’s a place that has servers wearing brown aprons and have beards, I jest but you know what I mean, hopefully. It’s maybe even a mouth feel , rounded sweet kinda flavour.
Anyway , enough rambling, I have now started on a Costa Rican from White Rose, great service , cheap and has that ‘extra’, will definitely buy again.
It may have been @dfk41 who put me onto them some time ago , 🤔