LMSC Brewed Darkwoods Panama La Huella Gesha Anaerobic Natural for lunch.
Berry, Floral and Jammy are the notes, and they were spot on, especially the berries and floral. It was a nice cup of coffee brewed at 12% (11.7%) 400 Kruve. It had the usual enjoyable tart edge (as in gin) and a sweet finish, which I consistently find on floral notes. I wondered if this were a cup of coffee or a bright fruit juice! The score is 7.5/9.
Darkwoods have been a bit of a godsend over the last couple of months, in lieu of the scarcity of really good filter roasts, I even went back for a 2nd tin of the El Placer yellow fruit, I don’t often make 2nd purchases of a coffee.
The Huella is a little darker than my interpretation of light, nevertheless the coffee is delicious. Not getting so much in the way of berry, but sweet, syrupy more tropical fruit. 7.8/9 so far.
Last brew was Switch 02 with Drip Assist. 13.6g ground 3.67 on Ode v1.1.
40g every 40s in 15s per pour to 200g total, first 2 in centre, last 3 in ring.