I can only echo what has already been said. For me I tend to avoid the citricy flavours just because I’m not into the to more acidic taste. Chocolate, nuts, caramel, fudgy tend to get my attention. I’ll admit though, the only real stand out flavour that my un-educated tastebuds seem to recognise reglarly is…smokey; and no I don’t and never have. The only time I actually could taste a fruit mentioned in the tasting notes (Peach) was when I had a cold brew at a meeting of members of the forum that shall not be named. That had a very intense Peach flavour.
At the end of the day though, I have stopped trying to get the flavours the tasting notes hint at, if one come through then that’s a bonus, but as long as it’s got a good coffee taste, then I’m happy with that.