Not seen one of these on here so, just for fun What did you last make. This was tonight's, inspired by Rick stein [upl-image-preview url=https://i.imgur.com/Z9G1RgW.jpeg] [upl-image-preview url=https://i.imgur.com/gcthImI.jpeg]

We’re both vegan but managed to find some fantastic cook books: Griddled asparagus with garlic white bean purée on sourdough Then Roast celeriac and walnut pesto with porcini red wine lentils and spring greens. Delicious! [URL=https://i.imgur.com/SGzKx0o.jpg][IMG]https://i.imgur.com/SGzKx0o.jpg[/IMG][/URL] [URL=https://i.imgur.com/lguibe1.jpg][IMG]https://i.imgur.com/lguibe1.jpg[/IMG][/URL]

We are fans of Ottolenghi. Made Noodle Salad with vegetables and Peanuts last night. https://imgur.com/a/hi5Pv81 **Organic Greek Soy Joghurt** https://i.imgur.com/O90xLoQ.jpg

Sundays offering, paella Valencian [upl-image-preview url=https://i.imgur.com/kXZLLBI.jpeg]

Todays offering Catalan hooked beans with spiced cod. (substituted borlotti beans) [upl-image-preview url=https://i.imgur.com/5e2AuMI.jpeg]

Chicken satay with home-made marinade and sauce, grilled on coals. Disappeared very quickly.

Peanut butter and chocolate chip cookies…No picture as they're all gone😋 As I'm retired but my other half is not, I'm the designated head chef and bottle washer so I do virtually all the cooking. Last night was home-made steak pie, carrots, green beans and skin on buttery mash with lashings of gravy. Tonight as her in doors is having fish and even though I come from Portsmouth I hate the taste of anything that doesn't breath fresh air and lives in water except cress, I'll be tucking into my normal fall back position of beans (flavoured with a dash of chipotle paste) on toast with a sprinkle of good strong cheddar cheese on the top. Hmm… thinking about it, I just might pimp it up with a couple of strips of smoked bacon too.

Not convinced it counts as being made, but the last thing I cooked was pizza. The last thing I made was Tuesday evening when I made a "clear the odd bits" special so there was pasta and pan fried spinach gnocchi, homemade egg fried rice with spinach, peas, onion, garlic, baby corn and a few other bits along with a tomato and mozzarella sauce and then some bits of crispy bacon, chorizo and pine nuts and some mushrooms baked with a bit of red wine and soy sauce. Incredibly random but cleared bits out of the fridge and store cupboard. It all disappeared quite quickly so that's always a good sign!

@"cjbailey1"#p18673 Variety is the spice of life😁

[URL=https://i.imgur.com/2JjDiVb.jpg][IMG]https://i.imgur.com/2JjDiVb.jpg[/IMG][/URL] Fshhhh

@"Cuprajake"#p20206 do I spy a bit of quinoa in there too?!

What food did you last make

DavecUK

Cuprajake Finally, proper grub, made only slightly poncy (the tomatoes).

Cuprajake

I’m on veggie burger and fake sausage 😂

DavecUK

Cuprajake ffs

JahLaza

DavecUK here’s what you need 😂

https://youtu.be/qQEI6QsegRA

Edit: sorry link doesn’t show preview on here!

CoyoteOldMan

JahLaza Couldn’t watch beyond the first 3 seconds. Sorry!

😂🤣😂🤣😂🤣

JahLaza

CoyoteOldMan my health conscious other here proclaimed ‘THERE MUST BE ABOUT 3000 CALORIES IN THAT’ after only 3 seconds too!!

MediumRoastSteam

Packman.

I mean, Spanish potato omelette (tortilla de patatas)

Cuprajake

CoyoteOldMan

Cuprajake Looks very healthy, Ottolenghi-style without the funny ingredients.

Hotmetal

Burgers, sausages and chicken drumsticks on the barbie yesterday. Was a little more creative with the salad to keep the Hotmetalette happy. That was effort enough on a hot Sunday. Not Masterchef this weekend although I have my moments.

DavecUK

LMSC

DavecUK What’s this btw?

DavecUK

Not sure, it said Tescos Finest Cottage Pie on the label. So I am very glad I didn’t get the ordinary one!

Giphy - i fucking love you dan radcliffe GIF

LMSC

DavecUK Tescos Finest Cottage Pie

Giphy - Excuse Me Reaction GIF by Bounce

😀

dutchy101

Full disclosure, I made none of this. But I ate it all

CoyoteOldMan

dutchy101 Given the choice, I’d do the same!!!

dutchy101

Cuprajake

Nice.

Veggie lasagna

DavecUK

Cuprajake Tesco regular, or finest?

« Previous Page Next Page »