They are an essential piece of kit for anyone who is serious about seeing what their puck prep is like. And BTW there are bottomless baskets and then there are bottomless baskets (i.e. they vary in quality). Get a good one, ask some of the more experienced members here but it’s not an item to scrimp on. I like the Decent and IMS baskets.

    I always use bottomless, the spouted PF now has the blank basket in for backflushing.

    Ian

    tompoland am thinking this for the portafilter https://www.shadesofcoffee.co.uk/bottomless-portafilters/bottomless-portafilter-with-walnut-wooden-handle-smooth---for-gaggia-classic-classic-pro

    And this for the basket
    https://www.shadesofcoffee.co.uk/barista-tools/ims-baristapro-precision-filter-basket-58mm

    Probably the 18g standard basket unless people think the nano coating is worth it?

    Keeping the old portafilter as my blind holder is a great shout. I try and back flush after each round of coffees and this will make the workflow so much nicer.

        Baldrick they look good to me. What dose size do you prefer? And do your mostly enjoy light, medium or dark roast?

        Reason for asking is that 18g of light roast will sit in an 18g basket fine but you will want a 20g basket if you want 18g of dark roasts, they are more voluminous.

        No idea what the nano thing is about sorry. Probably a gimmick but others may know.

            tompoland that’s a great tip that I wouldn’t have thought of! I mainly drink medium roasts and dose 16g - because that’s the most I can fit into my current basket without it leaving an imprint on the puck from my shower screen.
            Ideally I would like to dose 18g as this seems to be a bit of a standard? Plus who doesn’t want a bit more espresso in their cup?

              Also 100% on bottomless now, but I must say that depending on your machine it might not work that well. On my prev machine, Sage BE because of the high pressure (14 bar) it was spraying a lot and it made everything very annoying. Spraying coffee on your scale and your white Sunday T-shirt is not fun. But for a well set machine at 9 bar you will not have these issues.

                @Baldrick sounds like an 18g basket would be perfect for you then. That will sit just a bit lower than the dark roasted beans and being 16g dose, should you wander into darker territory you should be fine at that level too.

                Oh my yes indeed 14 bar would be brutal on a 58mm puck. Good point. Actually, I don’t think it would be so great for any sized basket. I know I have “fun” sometime with my Izzo Valexia (54mm basket) because the pre-infusion really gushes compared to other machines.

                Petre I’ve got a pressure gauge coming so I can adjust the OPV on my gaggia to 9bar. Should be here middle of next week if all goes well. I think they come set at 15 so that could have made quite the mess 😅

                  Since having my Sage dual boiler a couple of weeks ago it has not once reached 14 bar, 9 to 10 at most. Maybe they have started sending them out set at the right pressure.

                  Hopefully the bottomless portafilter will arrive this week. In the meantime I’ll look at getting an IMS basket too, although the basket that comes with the Sage when holding it up to the light looks okay.

                    Pompeyexile Since having my Sage dual boiler a couple of weeks ago it has not once reached 14 bar, 9 to 10 at most. Maybe they have started sending them out set at the right pressure.

                    The Sage Barista Express has a different set up to the Dual Boiler.

                      Pompeyexile
                      I think the standard Sage baskets are pretty good.
                      I will check what the pressure goes up to on mine when backflushing- I assume this gives the most accurate idea of what pressure the machine is set to?

                        7 days later

                        My Sage DB goes up to 11.5 bar when backflushing.