JimmyP Nonsense…..we regularly have discussions on here about labelling. Some roasters put a best before, some put a roasted on with a best before. As long as it complies with labelling requirements by having a batch number on it. The firm you mention are volume roasters selling a lot of beans to commercials. I normally find 10 days plus resting time
Tynemouth Coffee
Some lie some don’t a business needs money not bad reviews. I think a lot do it
JimmyP Open your vision. Not all roasters huddle over a 1 kg roaster, anxiously looking at the computer screen waiting for that ping of an order. Tynemouth roast coffee by the pallet not the kilo. Their target market is cafes and the like. They roast and ship it out in bulk. It is only hobbyists like us who worry about roasted on date. I agree though, a low volume roaster might have something to hide. I have had coffee recently from well a known roaster that had a roasted on date. Unfortunately for him, it was 26 days past roast when he sent it out
JimmyP I am not defending roasters who do not put a roasted on date on their coffee. It is not needed to comply with labelling regulations. If your target market is selling 500 gms at a time to hobbyists then a roasted on date might be important. When you are selling in bulk to coffee shops it matters not
JimmyP Yes, I would also avoid such beans, BUT I never buy beans in large quantities because I try to drink freshly roasted coffee within the first month. So yes, in my opinion, the roast date on the packaging is absolutely necessary.
coffeebymike BUT I never buy beans in large quantities
Please define large quantity
coffeebymike because I try to drink freshly roasted coffee
Please define freshly roasted
dfk41 Please define large quantity
I’m the only one in the family who drinks coffee, and I brew it once a day using 15g of coffee. So, I need around 450g of coffee per month. That’s why I usually don’t buy more than 500g a month—anything more would be too much, and I just wouldn’t drink it all. So, buying more and drinking stale coffee doesn’t seem like a great idea, at least in my opinion
dfk41 Please define freshly roasted
I rely on my own taste perception. In my opinion, coffee loses some of its qualities after a month post-roast and becomes less interesting.