LMSC it’s supposed to be their single origin offering - no info on the bag and their web description isn’t much better other than to say it’s a single origin, anaerobic process. Nothing about the bean or where in Colombia it’s from.
I hadn’t really noticed the colour difference but you’re quite right - Theres a big variance in there.
It was good enough that I’d like to try other natural coffees just probably not from them.
It’s also been a nice exercise for me on my stock gaggia so a good learning experience!
