Hi, perfect thread as I have been considering singles. So I make a normal shot say 18/36 out in 30 (for example) - a couple of times I have split it for 2 drinks and had a lovely smooth milky coffee.

So i have a 14g basket which came with the micra. As a logical starting point would i look to do 14/28 out in 30… I guess I am asking how best to decide how long an extraction I should need (or at least to start with). Also smaller basket with less coffee will be quicker - but then if I grind finer I assume I could easily over extract and get a mess out……

How do you dial in your singles (ok 14 is not a single but its a smaller starting amount)

cheers

Matt

ive always stuck to a 17g dose in appropriate basket, unless ive been doing bonkers turbo extractions,

never really messed with a single, but just approach as per normal,

Decent De1pro v1.45 - Niche Duo - Niche Zero - Decent is the best machine ever made -

I use an 18 gm VST, my wife prefers a single, I use a Gaggia Classic single basket with the same grind setting and have no complaints.

    Elcarajillo for the single if you dont change the grind do you just extract to X grams and ignore the time ?

        follow the same as you do with other baskets and this coffee. 1:2.5 in 35 seconds for example

        mailto:kafar@btinternet.com

        I do not get all this single basket stuff. Using a 2:1 ratio for example, 18 gms extracts 36…..2 mouth fulls….are folks really saying they want to drink less than that? And before you start, I am well aware it is a free world and if you want to poke things in your eyes as part of your process then who am I to tell you that you cannot

        https://www.suddencardiacarrestuk.org/2024/02/thank-goodness-for-madeira-cake/

          MediumRoastSteam

          Definitely not buying another tamper. Well, not yet anyway! That probably means the IMS is for me.

          The different texture is fine. The mess - less so but I guess refining technique will help. Using the Niche so dialling in and out for different baskets should be relatively simple.

          Albeit (and I know this is another much longer discussion for somewhere else), no matter how carefully I go back and forth between grind size on the Niche, it always needs a very slight adjustment to get it perfect again.

            dfk41

            I don’t want to drink less but if I had four or five doubles between 8am and 2pm, I’d be shaking like a leaf, angry and not able to concentrate!

            For me, the reason to drink singles is:

            • chance to get up from my desk, use the new machine (not sure if I mentioned I have a new machine 😀), forget about work
            • learn something new
            • drink a delicious espresso, even if small, not consume too much caffeine

            I could just save the shot from a double and make it into a longer drink but that’s less fun and not really what I want.

            Each to their own and all that.

                JesmondJester drink a delicious espresso, even if small, not consume too much caffeine

                may be decaf or half-caf! 😊

                    MattH By weight and time is close enough. If you obtain a Classic single you may find a 58.5_6 a little tight lower down

                      LMSC

                      I’ll not knock decaf through an espresso machine but I am an all-or-nothing type of person. Unless it is double or single espresso apparently!

                      I’d rather have the full fat version of something in a smaller quantity than a half or fake version. That’s why I don’t drink non-alcoholic beer, eat vegetarian sausages or use low fat spreads.

                      It’s La Chouffe, Cumberland and butter all the way!

                          JesmondJester That is exactly what I used to think. I drink quite a bit of decaf, not because I have to, but because I have found beans that I actually like and prefer. Now, as much as I want to be I am not an SO person. I much prefer a good blend! Additionally, I am convinced that many roasters see decaf as the poor relation and all they do is still an extra 90 seconds on to whatever they were roasting previously. Unless you are drinking coffee for the caffeine hit, then you are drinking it for the taste?

                          https://www.suddencardiacarrestuk.org/2024/02/thank-goodness-for-madeira-cake/

                              dfk41

                              Full on addicted to caffeine - only in the amounts I like.

                              I will give decaf the chance it deserves in the future. More opportunity to use my new machine (yes, again!!) which can be no bad thing.

                              I’ll be sure to utilise your extensive knowledge at that time. :-)

                                  JesmondJester my new machine

                                  Not sure you shared it with us before. Could you please share your set up. Perhaps, some photos would be nice too. 😊

                                      LMSC Be careful what you wish for but yes. Probably at the weekend though. There is another thread where I was considering whether to go for the Pro 400 or the Mechanika VI Slim. Obviously I plumped for the Mechanika Max because I was gently persuaded it ws the best choice by @DavecUK .

                                      Shock of all shocks - he was right.

                                        Please excuse the masking tape and general state of the kitchen. Were about to get it ripped back to the walls and can’t decide how much counter space we need or in what configuration and the masking tape is an aide memoir for our thoughts.

                                        Anyway, there is the Max. Need to think about work flow but it’s been a joy for the first four days of ownership.